Aglianico Omaggio a Gillo Dorfles 2017 MG, San Salvatore 1988
The collector's balance. An Aglianico of monumental power that, in the Magnum format, smooths its tannins, offering superior aromatic complexity and extraordinary longevity.
€ 140.00
Aglianico Omaggio a Gillo Dorfles 2017 MG, San Salvatore 1988
Structure and aristocracy. The 2017 in Magnum reveals itself with pinpoint precision: blackberry pulp, morello cherry, long pepper, and a deep note of cocoa powder and tobacco. On the palate, it is taut and voluminous, with a dense tannic texture that the Magnum makes incredibly smooth, closing on a savory and mineral finish. TECHNICAL PROFILE · Producer: San Salvatore 1988 · Origin: Italia · Blend: Uvaggio autoctono · Denomination: Paestum Aglianico IGP · ABV:14.5% · Vintage: 2017 SERVICE GUIDE · Serving Suggestion: Uncork at least 3 hours before serving. Decanting is recommended if drunk before 2028 to allow the aromatic mass to unwind. · Glass: Large glass . · Temperature: 18°C. FOOD PAIRINGS · Great shared dishes: grilled dry-aged beef ribeye, big game, spicy pecorino, or cheeses aged in grape marc.
Colour:
None
Food pairing:
Great shared dishes: grilled dry-aged beef ribeye, big game, spicy pecorino, or cheeses aged in grape marc.
Rare:
Yes
Dosage:
Secco
Winery:
San Salvatore 1988
Grape:
100% Aglianico
Alcoholic grade:
14.5
Year:
2017
Type Of Wine:
Paestum Aglianico IGP
Capacity:
1500 ml
Region:
Italy - Campania
Aglianico Omaggio a Gillo Dorfles 2017 MG, San Salvatore 1988
Structure and aristocracy. The 2017 in Magnum reveals itself with pinpoint precision: blackberry pulp, morello cherry, long pepper, and a deep note of cocoa powder and tobacco. On the palate, it is taut and voluminous, with a dense tannic texture that the Magnum makes incredibly smooth, closing on a savory and mineral finish. TECHNICAL PROFILE · Producer: San Salvatore 1988 · Origin: Italia · Blend: Uvaggio autoctono · Denomination: Paestum Aglianico IGP · ABV:14.5% · Vintage: 2017 SERVICE GUIDE · Serving Suggestion: Uncork at least 3 hours before serving. Decanting is recommended if drunk before 2028 to allow the aromatic mass to unwind. · Glass: Large glass . · Temperature: 18°C. FOOD PAIRINGS · Great shared dishes: grilled dry-aged beef ribeye, big game, spicy pecorino, or cheeses aged in grape marc.
Rare:
Yes
Grape:
100% Aglianico
Food pairing:
Great shared dishes: grilled dry-aged beef ribeye, big game, spicy pecorino, or cheeses aged in grape marc.
Alcoholic grade:
14.5
Winery:
San Salvatore 1988
Region:
Italy - Campania
Type Of Wine:
Paestum Aglianico IGP
Year:
2017
Colour:
None
Dosage:
Secco
Capacity:
1500 ml
