Ancho Reyes Menjurje Chile Poblano Liqueur
The fresh essence of chile. A bold artisanal liqueur that captures the herbal, crisp, and spicy profile of green Poblano chiles, offering a botanical freshness unique to the world of spirits.
€ 98.00
Ancho Reyes Menjurje Chile Poblano Liqueur
Ancho Reyes Verde is an explosion of botanical freshness. The nose is dominated by notes of green bell pepper, fresh herbs, grilled pineapple, and a hint of delicate smoke. On the palate, the attack is crisp and herbal, followed by a bright, persistent spiciness balanced by a light citrusy sweetness. The finish is clean, spicy, and reminiscent of field freshness. TECHNICAL PROFILE · Producer: Ancho Reyes · Origin:Messico · Type: Green Chili Liqueur · Base:Unlike the original version (made with dried chiles), this is crafted with green Poblano chiles harvested early. Part of the chiles are fire-roasted, while the rest are macerated fresh in cane spirit · ABV:40% SERVING GUIDE · Temperature:10-14°C (slightly chilled) · Glass:Rocks glass or cocktail coupe USES & COCKTAILS · Mixology:Extremely versatile, perfect for cocktails requiring a herbal and pungent note. Excellent in a Spicy Gimlet, a Mezcal Margarita, or simply topped with Soda and lime juice for a refreshing highball. ·Tasting:Ideal as an original aperitif or a fresh digestif. Pairs beautifully with Mexican cuisine, ceviche, seafood, and tropical fruits like pineapple
Colour:
None
Rare:
Yes
Dosage:
Secco
Winery:
Ancho Reyes
Alcoholic grade:
40
Year:
NV
Capacity:
700 ml
Region:
France
Ancho Reyes Menjurje Chile Poblano Liqueur
Ancho Reyes Verde is an explosion of botanical freshness. The nose is dominated by notes of green bell pepper, fresh herbs, grilled pineapple, and a hint of delicate smoke. On the palate, the attack is crisp and herbal, followed by a bright, persistent spiciness balanced by a light citrusy sweetness. The finish is clean, spicy, and reminiscent of field freshness. TECHNICAL PROFILE · Producer: Ancho Reyes · Origin:Messico · Type: Green Chili Liqueur · Base:Unlike the original version (made with dried chiles), this is crafted with green Poblano chiles harvested early. Part of the chiles are fire-roasted, while the rest are macerated fresh in cane spirit · ABV:40% SERVING GUIDE · Temperature:10-14°C (slightly chilled) · Glass:Rocks glass or cocktail coupe USES & COCKTAILS · Mixology:Extremely versatile, perfect for cocktails requiring a herbal and pungent note. Excellent in a Spicy Gimlet, a Mezcal Margarita, or simply topped with Soda and lime juice for a refreshing highball. ·Tasting:Ideal as an original aperitif or a fresh digestif. Pairs beautifully with Mexican cuisine, ceviche, seafood, and tropical fruits like pineapple
Rare:
Yes
Alcoholic grade:
40
Winery:
Ancho Reyes
Region:
France
Year:
NV
Colour:
None
Dosage:
Secco
Capacity:
700 ml
