Avignonesi - Capannelle 50&50 Rosso 2019
The perfect union. An iconic wine blending the velvety power of Montepulciano Merlot with the aristocratic elegance of Chianti Classico Sangiovese.
Avignonesi - Capannelle 50&50 Rosso 2019
Harmony and nobility. The 2019 vintage expresses a complex bouquet of small red fruits, sweet spices, tobacco, and a delicate balsamic note. On the palate, it is enveloping, with silky tannins and a vibrant freshness that balances the imposing structure.
TECHNICAL PROFILE
· Producer: Avignonesi - Capannelle
· Origin: Italia
· Blend: 50% Merlot, 50% Sangiovese
· Denomination: Toscana IGT
· ABV: 13.5%
· Vintage: 2019
SERVICE GUIDE
· Serving Suggestion: Oxygenating the wine for about 1 hour before tasting is recommended. It has a remarkable aging potential, evolving positively for over 20 years.
· Glass: Large red wine glass .
· Temperature: 18°C.
FOOD PAIRINGS
· Refined dishes: Roasted veal, baked duck, aged hard cheeses, or noble red meats with wine reductions. Also perfect as a standalone conversation wine.
Avignonesi - Capannelle 50&50 Rosso 2019
Harmony and nobility. The 2019 vintage expresses a complex bouquet of small red fruits, sweet spices, tobacco, and a delicate balsamic note. On the palate, it is enveloping, with silky tannins and a vibrant freshness that balances the imposing structure.
TECHNICAL PROFILE
· Producer: Avignonesi - Capannelle
· Origin: Italia
· Blend: 50% Merlot, 50% Sangiovese
· Denomination: Toscana IGT
· ABV: 13.5%
· Vintage: 2019
SERVICE GUIDE
· Serving Suggestion: Oxygenating the wine for about 1 hour before tasting is recommended. It has a remarkable aging potential, evolving positively for over 20 years.
· Glass: Large red wine glass .
· Temperature: 18°C.
FOOD PAIRINGS
· Refined dishes: Roasted veal, baked duck, aged hard cheeses, or noble red meats with wine reductions. Also perfect as a standalone conversation wine.
