Bas Armagnac Single 15 YO, Samalens
The elegance of Bas-Armagnac. A refined spirit aged for 15 years, perfectly balancing the typical strength of Gascon brandy with a velvety smoothness and superior aromatic complexity
€ 208.00
Bas Armagnac Single 15 YO, Samalens
Samalens 15 YO represents the ideal balance between youth and maturity. The nose is rich and harmonious, with hints of vanilla, cinnamon, and prune, enriched by notes of "rancio" and toasted wood. On the palate, it is full and silky; the sweetness of cooked fruit blends with noble spices and a touch of liquorice. The finish is long, warm, and leaves a persistent memory of oak and candied fruit. TECHNICAL PROFILE · Producer: Samalens · Origin:Francia · Type: Bas-Armagnac · Base:Crafted primarily from Ugni Blanc and Baco Blanc grapes. Samalens uses a unique combination of continuous distillation (column still) and double distillation (pot still) to achieve a rounder. · ABV:40% SERVING GUIDE · Temperature:18-20°C (Room temperature) · Glass:Tulip glass or snifter FOOD PAIRING ·Tasting:A perfect "Digestif" after a significant meal. It's recommended to let it breathe in the glass for a few minutes before the first sip. ·Food Pairing:Excellent with high-percentage dark chocolate, nut tarts, or a Tarte Tatin.
Colour:
None
Food pairing:
Excellent with high-percentage dark chocolate, nut tarts, or a Tarte Tatin.
Rare:
Yes
Dosage:
Secco
Winery:
Samalens
Alcoholic grade:
40
Year:
NV
Capacity:
700 ml
Region:
France - Armagnac
Bas Armagnac Single 15 YO, Samalens
Samalens 15 YO represents the ideal balance between youth and maturity. The nose is rich and harmonious, with hints of vanilla, cinnamon, and prune, enriched by notes of "rancio" and toasted wood. On the palate, it is full and silky; the sweetness of cooked fruit blends with noble spices and a touch of liquorice. The finish is long, warm, and leaves a persistent memory of oak and candied fruit. TECHNICAL PROFILE · Producer: Samalens · Origin:Francia · Type: Bas-Armagnac · Base:Crafted primarily from Ugni Blanc and Baco Blanc grapes. Samalens uses a unique combination of continuous distillation (column still) and double distillation (pot still) to achieve a rounder. · ABV:40% SERVING GUIDE · Temperature:18-20°C (Room temperature) · Glass:Tulip glass or snifter FOOD PAIRING ·Tasting:A perfect "Digestif" after a significant meal. It's recommended to let it breathe in the glass for a few minutes before the first sip. ·Food Pairing:Excellent with high-percentage dark chocolate, nut tarts, or a Tarte Tatin.
Rare:
Yes
Food pairing:
Excellent with high-percentage dark chocolate, nut tarts, or a Tarte Tatin.
Alcoholic grade:
40
Winery:
Samalens
Region:
France - Armagnac
Year:
NV
Colour:
None
Dosage:
Secco
Capacity:
700 ml
