Bibi Graetz Testamatta Rosso 2016
The pinnacle of elegance. A legendary Sangiovese that shines for balance and tension, offering a complex bouquet of red fruits, flowers, and minerality within an infinite structure.
Bibi Graetz Testamatta Rosso 2016
Masterful balance. 2016 is a cool and regular vintage that allowed for extraordinary aromatic development: violet, crisp cherry, orange peel, and graphite notes. On the palate, it is vibrant, with dense yet extremely silky tannins and an infinite, saline finish.
TECHNICAL PROFILE
· Producer: Bibi Graetz
· Origin: Italia
· Blend: 100% Sangiovese
· Denomination:Toscana IGT
· ABV: 14%
· Vintage: 2016
SERVICE GUIDE
· Serving Suggestion: While entering a splendid drinking window, it has 20-30 more years of evolution ahead. Decanting for at least 90 minutes is necessary to appreciate its aromatic layering.
· Glass: Large Burgundy-style glass. · Temperature: 17-18°C.
FOOD PAIRINGS
· Dishes of great finesse: venison fillet, duck à l'orange, pappardelle with hand-cut wild boar ragù, or premium aged cheeses.
Bibi Graetz Testamatta Rosso 2016
Masterful balance. 2016 is a cool and regular vintage that allowed for extraordinary aromatic development: violet, crisp cherry, orange peel, and graphite notes. On the palate, it is vibrant, with dense yet extremely silky tannins and an infinite, saline finish.
TECHNICAL PROFILE
· Producer: Bibi Graetz
· Origin: Italia
· Blend: 100% Sangiovese
· Denomination:Toscana IGT
· ABV: 14%
· Vintage: 2016
SERVICE GUIDE
· Serving Suggestion: While entering a splendid drinking window, it has 20-30 more years of evolution ahead. Decanting for at least 90 minutes is necessary to appreciate its aromatic layering.
· Glass: Large Burgundy-style glass. · Temperature: 17-18°C.
FOOD PAIRINGS
· Dishes of great finesse: venison fillet, duck à l'orange, pappardelle with hand-cut wild boar ragù, or premium aged cheeses.
