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Bollinger Vieilles Vignes Françaises Blanc de Noirs Brut Grand Cru 2013

Champagne AOC - Prestigioso style, Chardonnay, Pinot Noir, Meunier

€ 3,308.00

Bollinger Vieilles Vignes Françaises Blanc de Noirs Brut Grand Cru 2013

The Vieilles Vignes Françaises 2013 is a monument to the history of Champagne. Produced in infinitesimal quantities from two small plots spared by phylloxera (Clos St-Jacques and Chaudes Terres), it represents the absolute and ancestral purity of Pinot Noir. The 2013 vintage, marked by a late ripening and vibrant freshness, gives this wine an almost electric tension. On the nose, it is monumental: notes of tarte tatin, candied ginger, white truffle, and undergrowth blend with a powerful chalky minerality. On the palate, the experience is physical; the wine has immense flesh, a vinous intensity that challenges the senses, yet it is lifted by citric acidity and saline sapidity that make each sip endless. It is a "total" wine, where the power of the wood and the grape variety reach a perfect synthesis.

TECHNICAL PROFILE

· Producer: Bollinger

· Origin: Francia

· Blend: Chardonnay, Pinot Noir, Meunier

· Denomination: Champagne AOC

· ABV:12.5%

· Vintage: 2013

SERVING GUIDE

· Temperature: 6-8°C

· Glass: Flute o Tulipano

· Decanting: Not required

· Cellaring: 2-10 years

· Body: Medium (★★★☆☆)

FOOD PAIRING

· Oysters, Caviar, Raw seafood, Fried food

Bollinger Champagne
Colour: Golden yellow
Food pairing: Oysters, Caviar, Raw seafood, Fried food
Rare: Yes
Dosage: Brut
Winery: Bollinger
Grape: Chardonnay, Pinot Noir, Meunier
Alcoholic grade: 12.5
Year: 2013
Type Of Wine: Champagne AOC
Capacity: 750 ml
Region: France - Champagne

Bollinger Vieilles Vignes Françaises Blanc de Noirs Brut Grand Cru 2013

The Vieilles Vignes Françaises 2013 is a monument to the history of Champagne. Produced in infinitesimal quantities from two small plots spared by phylloxera (Clos St-Jacques and Chaudes Terres), it represents the absolute and ancestral purity of Pinot Noir. The 2013 vintage, marked by a late ripening and vibrant freshness, gives this wine an almost electric tension. On the nose, it is monumental: notes of tarte tatin, candied ginger, white truffle, and undergrowth blend with a powerful chalky minerality. On the palate, the experience is physical; the wine has immense flesh, a vinous intensity that challenges the senses, yet it is lifted by citric acidity and saline sapidity that make each sip endless. It is a "total" wine, where the power of the wood and the grape variety reach a perfect synthesis.

TECHNICAL PROFILE

· Producer: Bollinger

· Origin: Francia

· Blend: Chardonnay, Pinot Noir, Meunier

· Denomination: Champagne AOC

· ABV:12.5%

· Vintage: 2013

SERVING GUIDE

· Temperature: 6-8°C

· Glass: Flute o Tulipano

· Decanting: Not required

· Cellaring: 2-10 years

· Body: Medium (★★★☆☆)

FOOD PAIRING

· Oysters, Caviar, Raw seafood, Fried food

Rare: Yes
Grape: Chardonnay, Pinot Noir, Meunier
Food pairing: Oysters, Caviar, Raw seafood, Fried food
Alcoholic grade: 12.5
Winery: Bollinger
Region: France - Champagne
Type Of Wine: Champagne AOC
Year: 2013
Dosage: Brut
Capacity: 750 ml
Colour: Golden yellow
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