Brunello di Montalcino 2018, Cerbaiona
Brunello di Montalcino Brunello di Montalcino DOCG - Potente e Longevo style, Sangiovese Grosso 100%
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Brunello di Montalcino 2018, Cerbaiona
The 2018 Brunello di Montalcino from Cerbaiona is a wine of astonishing purity and elegance. Although the estate has changed hands from the historic management of Diego Molinari, the philosophy has remained focused on the utmost verticality. In a cool vintage like 2018, Cerbaiona has produced a masterpiece of finesse. On the nose, it is whispered, yet precisely complex: wild strawberry, bitter orange peel, black tea, and a hint of graphite stand out. On the palate, it is pure tension; it does not seek fruitiness or sweetness, but precision. The tannin is silky, the acidic backbone is vibrant, and the finish is endless, savory, and citrusy. This is a Brunello for those seeking the most aristocratic and subtle soul of Montalcino.
TECHNICAL PROFILE
· Producer: Cerbaiona
· Origin: Toscana
· Blend: Sangiovese Grosso 100%
· Denomination: Brunello di Montalcino DOCG
· ABV: 14%
· Vintage: 2018
SERVING GUIDE
· Temperature: 18-20°C
· Glass: Bordeaux Glass
· Decanting: 60 minutes recommended
· Cellaring: 10-30 years
· Body: Powerful (★★★★★)
FOOD PAIRING
· Wild boar stew, Aged Pecorino cheese
Brunello di Montalcino 2018, Cerbaiona
The 2018 Brunello di Montalcino from Cerbaiona is a wine of astonishing purity and elegance. Although the estate has changed hands from the historic management of Diego Molinari, the philosophy has remained focused on the utmost verticality. In a cool vintage like 2018, Cerbaiona has produced a masterpiece of finesse. On the nose, it is whispered, yet precisely complex: wild strawberry, bitter orange peel, black tea, and a hint of graphite stand out. On the palate, it is pure tension; it does not seek fruitiness or sweetness, but precision. The tannin is silky, the acidic backbone is vibrant, and the finish is endless, savory, and citrusy. This is a Brunello for those seeking the most aristocratic and subtle soul of Montalcino.
TECHNICAL PROFILE
· Producer: Cerbaiona
· Origin: Toscana
· Blend: Sangiovese Grosso 100%
· Denomination: Brunello di Montalcino DOCG
· ABV: 14%
· Vintage: 2018
SERVING GUIDE
· Temperature: 18-20°C
· Glass: Bordeaux Glass
· Decanting: 60 minutes recommended
· Cellaring: 10-30 years
· Body: Powerful (★★★★★)
FOOD PAIRING
· Wild boar stew, Aged Pecorino cheese




