Brunello di Montalcino 2019, Castello Tricerchi
A performance of great precision and freshness. The aromatic profile features crisp red fruits and mineral nuances. On the palate, it is taut, harmonious, and characterized by silky tannins that accompany a savory and persistent finish. A Brunello that focuses on drinkability and elegance, avoiding any excess concentration.
Brunello di Montalcino 2019, Castello Tricerchi
The 2019 Brunello di Montalcino from Castello Tricerchi is proof of how a perfect vintage can highlight the fresh and vertical character of the northern slope. While 2018 was focused on delicacy, 2019 adds remarkable fruit density and material depth, without ever losing the typical 'Nordic' elegance of the estate. On the nose, it's a bouquet of clear aromas: crisp cherry, raspberry, and blood orange zest intertwine with notes of aromatic herbs, white pepper, and a hint of blood-like nuance. On the palate, it is vibrant; the entry is sleek yet juicy, supported by a dense and finely sculpted tannic structure. The pronounced acidity, a trademark of Tricerchi, extends the sip toward a savory, mineral finish with great aromatic clarity.
TECHNICAL PROFILE
· Producer: Castello Tricerchi
· Origin: Toscana
· Blend: Sangiovese Grosso 100%
· Denomination: Brunello di Montalcino DOCG
· ABV: 14%
· Vintage: 2019
SERVING GUIDE
· Temperature: 18-20°C
· Glass: Bordeaux Glass
· Decanting: 60 minutes recommended
· Cellaring: 10-30 years
· Body: Powerful (★★★★★)
FOOD PAIRING
· Wild boar stew, Aged Pecorino cheese
Brunello di Montalcino 2019, Castello Tricerchi
The 2019 Brunello di Montalcino from Castello Tricerchi is proof of how a perfect vintage can highlight the fresh and vertical character of the northern slope. While 2018 was focused on delicacy, 2019 adds remarkable fruit density and material depth, without ever losing the typical 'Nordic' elegance of the estate. On the nose, it's a bouquet of clear aromas: crisp cherry, raspberry, and blood orange zest intertwine with notes of aromatic herbs, white pepper, and a hint of blood-like nuance. On the palate, it is vibrant; the entry is sleek yet juicy, supported by a dense and finely sculpted tannic structure. The pronounced acidity, a trademark of Tricerchi, extends the sip toward a savory, mineral finish with great aromatic clarity.
TECHNICAL PROFILE
· Producer: Castello Tricerchi
· Origin: Toscana
· Blend: Sangiovese Grosso 100%
· Denomination: Brunello di Montalcino DOCG
· ABV: 14%
· Vintage: 2019
SERVING GUIDE
· Temperature: 18-20°C
· Glass: Bordeaux Glass
· Decanting: 60 minutes recommended
· Cellaring: 10-30 years
· Body: Powerful (★★★★★)
FOOD PAIRING
· Wild boar stew, Aged Pecorino cheese
