The RD 2007 Bollinger is an indulgent and luxurious Champagne perfect for pairing with first fish dishes.
La Cote aux Enfants 2012 Bollinger is an elegant and complex champagne perfect for any occasion, offering notes of honey, brioche, roasted nuts and citrus with a rich texture and great balance.
The "Cepaces Blanc" extra brut 2011 Fleury is an elegant and complex champagne that offers balanced flavour and delightful texture, perfect for pairing with tartare of fish or shellfish dishes.
Dom Pérignon's Champagne Brut Vintage 2013 has a bright, inviting golden hue with notes of citrus fruits, white flowers and freshly baked bread that leads to a delicately balanced palate of minerality and ripe fruit flavors, culminating in an impressive finish with lingering notes of toast, spices and honey.
Dom Ruinart 2010 Ruinart is an exquisite, pale gold champagne of the highest quality, perfect for pairing with seafood dishes to enjoy a truly remarkable drinking experience.
The Champagne Cuvée De Prestige Perle De Ayala 2013 Ayala is the perfect choice for any special occasion, offering an exquisite flavor profile and a harmonious accompaniment to seafood dishes.