Dom Pérignon P2 Deuxième Plénitude Brut 2000
A monumental Champagne in terms of depth and layering. The olfactory profile alternates toasted and spicy notes with an extremely refined saline minerality. On the palate, it is dense, savory, and characterized by a masterful balance between the creaminess of the perlage and the tense energy typical of the P2 line. A stylish demonstration that celebrates the supreme longevity of Dom Pérignon.
Dom Pérignon P2 Deuxième Plénitude Brut 2000
The Dom Pérignon P2 2000 is an expression of metamorphosis. After over 15 years of aging on the lees in the cellars of Épernay, this Champagne has reached its 'Deuxième Plénitude,' a peak moment where the structure expands and complexity becomes multidimensional. The 2000 vintage, a millennium of transition, produced wines of great generosity, carved by time with precision. On the nose, it is an ecstasy of complexity: clear notes of bergamot, toasted brioche, and dried apricot merge with deep hints of smoke, iodine, licorice, and a mineral trail reminiscent of gunpowder. On the palate, it is sumptuous and tactile; the entry is broad, dominated by a creamy yet vibrant texture, where the bubbles have fully integrated into a powerful body that stretches towards a savory, dark finish with an endless aromatic persistence.
TECHNICAL PROFILE
· Producer: Dom Pérignon
· Origin: Francia
· Blend: Chardonnay, Pinot Noir, Meunier
· Denomination: Champagne AOC
· ABV: 12.5%
· Vintage: 2000 SERVING GUIDE
· Temperature: 6-8°C
· Glass: Flute o Tulipano
· Decanting: Not required
· Cellaring: 2-10 years
· Body: Medium (★★★☆☆)
FOOD PAIRING
· Oysters, Caviar, Raw seafood, Fried food
Dom Pérignon P2 Deuxième Plénitude Brut 2000
The Dom Pérignon P2 2000 is an expression of metamorphosis. After over 15 years of aging on the lees in the cellars of Épernay, this Champagne has reached its 'Deuxième Plénitude,' a peak moment where the structure expands and complexity becomes multidimensional. The 2000 vintage, a millennium of transition, produced wines of great generosity, carved by time with precision. On the nose, it is an ecstasy of complexity: clear notes of bergamot, toasted brioche, and dried apricot merge with deep hints of smoke, iodine, licorice, and a mineral trail reminiscent of gunpowder. On the palate, it is sumptuous and tactile; the entry is broad, dominated by a creamy yet vibrant texture, where the bubbles have fully integrated into a powerful body that stretches towards a savory, dark finish with an endless aromatic persistence.
TECHNICAL PROFILE
· Producer: Dom Pérignon
· Origin: Francia
· Blend: Chardonnay, Pinot Noir, Meunier
· Denomination: Champagne AOC
· ABV: 12.5%
· Vintage: 2000 SERVING GUIDE
· Temperature: 6-8°C
· Glass: Flute o Tulipano
· Decanting: Not required
· Cellaring: 2-10 years
· Body: Medium (★★★☆☆)
FOOD PAIRING
· Oysters, Caviar, Raw seafood, Fried food
