Ermes Pavese Ninive da uve stramature MZ
The heroic gold of the Alps. A nectar from frozen grapes, a synthesis of alpine purity, saffron, and piercing freshness.
€ 74.00
Ermes Pavese Ninive da uve stramature MZ
An extreme wine born from Prié Blanc vineyards at 1,200 meters above sea level. The grapes are hand-harvested in December at temperatures between -5°C and -10°C while the berries are naturally frozen. This technique yields a unique sensory profile: a kaleidoscopic bouquet of alpine herbs, honey, dried fruits, and candied citrus peel. On the palate, it is never cloying; its sweetness is perfectly balanced by a vibrant citrus acidity and an endless mineral finish. TECHNICAL PROFILE · Producer: Ermes Pavese · Origin: Italia · Blend:100% Prié Blanc · Denomination:Vino da Uve Stramature · ABV:14% SERVICE GUIDE · Temperature: 10-12°C · Glass: Dessert wine glass or small tulip · Decanting: Not required · Potential: 10-15 years · Body: Full and velvety (★★★★★) RECOMMENDED PAIRINGS · Foie gras, blue cheeses, almond-based dry pastries, traditional Aosta Valley "Tegole," or simply as a meditation wine.
Colour:
None
Food pairing:
Foie gras, blue cheeses, almond-based dry pastries, traditional Aosta Valley "Tegole," or simply as a meditation wine.
Rare:
Yes
Dosage:
Secco
Winery:
Ermes Pavese
Grape:
100% Prié Blanc
Alcoholic grade:
14
Year:
NV
Capacity:
500 ml
Region:
Italy - Valle d'aosta
Type Of Wine:
Vino da Uve Stramature
Ermes Pavese Ninive da uve stramature MZ
An extreme wine born from Prié Blanc vineyards at 1,200 meters above sea level. The grapes are hand-harvested in December at temperatures between -5°C and -10°C while the berries are naturally frozen. This technique yields a unique sensory profile: a kaleidoscopic bouquet of alpine herbs, honey, dried fruits, and candied citrus peel. On the palate, it is never cloying; its sweetness is perfectly balanced by a vibrant citrus acidity and an endless mineral finish. TECHNICAL PROFILE · Producer: Ermes Pavese · Origin: Italia · Blend:100% Prié Blanc · Denomination:Vino da Uve Stramature · ABV:14% SERVICE GUIDE · Temperature: 10-12°C · Glass: Dessert wine glass or small tulip · Decanting: Not required · Potential: 10-15 years · Body: Full and velvety (★★★★★) RECOMMENDED PAIRINGS · Foie gras, blue cheeses, almond-based dry pastries, traditional Aosta Valley "Tegole," or simply as a meditation wine.
Rare:
Yes
Grape:
100% Prié Blanc
Food pairing:
Foie gras, blue cheeses, almond-based dry pastries, traditional Aosta Valley "Tegole," or simply as a meditation wine.
Alcoholic grade:
14
Winery:
Ermes Pavese
Region:
Italy - Valle d'aosta
Type Of Wine:
Vino da Uve Stramature
Year:
NV
Colour:
None
Dosage:
Secco
Capacity:
500 ml
