Galardi Terra di Lavoro 2015
A monumental red for richness and territorial charisma. The olfactory profile alternates between ripe black fruits and tertiary and mineral notes of extreme refinement. On the palate, it is dense, savory, and characterized by a masterful balance between the power of the alcohol and the volcanic drive. A demonstration of style that celebrates the greatness and nobility of the Sessa Aurunca terroir.
Galardi Terra di Lavoro 2015
The 2015 Terra di Lavoro from Galardi is a vintage of sumptuous opulence, born from a warm year that allowed the Aglianico and Piedirosso grapes to reach virtually perfect phenolic ripeness. In this version, the power of the Roccamonfina volcano is expressed through impressive softness and extractive richness. On the nose, it is a concert of rare elegance: clear notes of blackberry jam, sour cherry, and carob blend with deep hints of dark chocolate, coffee grounds, graphite, and a mineral trail reminiscent of volcanic ash and incense. On the palate, it is lavish and enveloping; the entry is broad, dominated by dense, noble tannins that are already incredibly silky, unfolding towards a savory, endless finish with an interminable aromatic persistence, characterized by echoes of licorice and balsamic notes of Mediterranean scrub.
TECHNICAL PROFILE
· Producer: Galardi
· Origin: Italia
· Blend:Aglianico 80% e Piedirosso 20%
· Denomination: Campania IGT
· ABV: 14.5%
· Vintage: 2015
FOOD PAIRING
· Beef stew in red wine, Hunter-style wild boar, Very strong blue cheeses, Grilled brisket.
Galardi Terra di Lavoro 2015
The 2015 Terra di Lavoro from Galardi is a vintage of sumptuous opulence, born from a warm year that allowed the Aglianico and Piedirosso grapes to reach virtually perfect phenolic ripeness. In this version, the power of the Roccamonfina volcano is expressed through impressive softness and extractive richness. On the nose, it is a concert of rare elegance: clear notes of blackberry jam, sour cherry, and carob blend with deep hints of dark chocolate, coffee grounds, graphite, and a mineral trail reminiscent of volcanic ash and incense. On the palate, it is lavish and enveloping; the entry is broad, dominated by dense, noble tannins that are already incredibly silky, unfolding towards a savory, endless finish with an interminable aromatic persistence, characterized by echoes of licorice and balsamic notes of Mediterranean scrub.
TECHNICAL PROFILE
· Producer: Galardi
· Origin: Italia
· Blend:Aglianico 80% e Piedirosso 20%
· Denomination: Campania IGT
· ABV: 14.5%
· Vintage: 2015
FOOD PAIRING
· Beef stew in red wine, Hunter-style wild boar, Very strong blue cheeses, Grilled brisket.
