Grappa Invecchiata Roccanivo 2014, Berta
The aristocracy of Barbera. A vintage grappa of extraordinary structure and complexity, aged for over 8 years in various woods, transforming the grape’s power into an enveloping and silky sensory experience.
€ 271.00
Grappa Invecchiata Roccanivo 2014, Berta
Roccanivo 2014 stands out for its broad and complex olfactory bouquet. The nose initially reveals notes of maraschino cherry and wild berries, typical of Barbera, followed by evolved hints of vanilla, cocoa, toasted almond, and tobacco. On the palate, it is rich, warm, and velvety; the sweet entry opens into a solid structure where the wood is perfectly integrated. The finish is remarkably long, aristocratic, and highly persistent. TECHNICAL PROFILE · Producer:Distillerie Berta · Origin:Italia ·Type: Aged Grappa ·Base:Crafted from selected Barbera pomace sourced from the finest local vineyards and distilled while still fresh. This grappa is aged for approximately 8 years in various wood casks (primarily French oak) with different toast levels · ABV:43% SERVING GUIDE · Temperature:18-20°C (Room temperature). Recommended to let it rest in the glass for 10-15 minutes before tasting. · Glass:Large balloon glass or the classic Berta grappa glass. USES & PAIRING · Tasting:A pure meditation grappa. Every sip reveals new aromatic layers.. ·Food pairing:Perfect with high-percentage dark chocolate or almond pastries. Splendid also as an accompaniment to aged blue cheeses.
Colour:
None
Food pairing:
Perfect with high-percentage dark chocolate or almond pastries. Splendid also as an accompaniment to aged blue cheeses
Rare:
Yes
Dosage:
Secco
Alcoholic grade:
43
Year:
2014
Capacity:
700 ml
Winery:
Berta
Region:
Italy - Piedmont
Grappa Invecchiata Roccanivo 2014, Berta
Roccanivo 2014 stands out for its broad and complex olfactory bouquet. The nose initially reveals notes of maraschino cherry and wild berries, typical of Barbera, followed by evolved hints of vanilla, cocoa, toasted almond, and tobacco. On the palate, it is rich, warm, and velvety; the sweet entry opens into a solid structure where the wood is perfectly integrated. The finish is remarkably long, aristocratic, and highly persistent. TECHNICAL PROFILE · Producer:Distillerie Berta · Origin:Italia ·Type: Aged Grappa ·Base:Crafted from selected Barbera pomace sourced from the finest local vineyards and distilled while still fresh. This grappa is aged for approximately 8 years in various wood casks (primarily French oak) with different toast levels · ABV:43% SERVING GUIDE · Temperature:18-20°C (Room temperature). Recommended to let it rest in the glass for 10-15 minutes before tasting. · Glass:Large balloon glass or the classic Berta grappa glass. USES & PAIRING · Tasting:A pure meditation grappa. Every sip reveals new aromatic layers.. ·Food pairing:Perfect with high-percentage dark chocolate or almond pastries. Splendid also as an accompaniment to aged blue cheeses.
Rare:
Yes
Food pairing:
Perfect with high-percentage dark chocolate or almond pastries. Splendid also as an accompaniment to aged blue cheeses
Alcoholic grade:
43
Winery:
Berta
Region:
Italy - Piedmont
Year:
2014
Colour:
None
Dosage:
Secco
Capacity:
700 ml
