Hermitage Blanc 2016, Domaine du Colombier
The liquid gold of the Rhône. A monumental white wine, famous for its opulent structure, hints of honey and dried fruit, and a mineral depth that only the Hermitage terroir can provide.
€ 116.00
Hermitage Blanc 2016, Domaine du Colombier
Majesty and complexity. Masterfully aged in oak, this Hermitage stands out for its silky, almost oily texture, supported by a vibrant tension that extends the palate towards notes of truffle and sweet spices. TECHNICAL PROFILE · Producer: Domaine du Colombier · Origin: France · Blend:100% Marsanne · Denomination: Hermitage AOC · ABV: 14% · Vintage: 2016 SERVICE GUIDE · Serving Suggestion: Crucial not to serve too cold. It is recommended to open it at least an hour beforehand or use a wide-based decanter to allow the bouquet to unfold. · Glass: Large glass for structured white wines . · Temperature: 12-14°C. FOOD PAIRINGS · Noble and complex dishes: lobster thermidor, foie gras, white meats in creamy mushroom sauces, or intense blue cheeses. Surprising with dishes based on white truffle.
Colour:
None
Food pairing:
Noble and complex dishes: lobster thermidor, foie gras, white meats in creamy mushroom sauces, or intense blue cheeses. Surprising with dishes based on white truffle.
Rare:
Yes
Dosage:
Secco
Winery:
Domaine du Colombier
Grape:
100% Marsanne
Alcoholic grade:
14
Year:
2016
Type Of Wine:
Hermitage AOC
Capacity:
750 ml
Region:
France - Valle del rodano
Hermitage Blanc 2016, Domaine du Colombier
Majesty and complexity. Masterfully aged in oak, this Hermitage stands out for its silky, almost oily texture, supported by a vibrant tension that extends the palate towards notes of truffle and sweet spices. TECHNICAL PROFILE · Producer: Domaine du Colombier · Origin: France · Blend:100% Marsanne · Denomination: Hermitage AOC · ABV: 14% · Vintage: 2016 SERVICE GUIDE · Serving Suggestion: Crucial not to serve too cold. It is recommended to open it at least an hour beforehand or use a wide-based decanter to allow the bouquet to unfold. · Glass: Large glass for structured white wines . · Temperature: 12-14°C. FOOD PAIRINGS · Noble and complex dishes: lobster thermidor, foie gras, white meats in creamy mushroom sauces, or intense blue cheeses. Surprising with dishes based on white truffle.
Rare:
Yes
Grape:
100% Marsanne
Food pairing:
Noble and complex dishes: lobster thermidor, foie gras, white meats in creamy mushroom sauces, or intense blue cheeses. Surprising with dishes based on white truffle.
Alcoholic grade:
14
Winery:
Domaine du Colombier
Region:
France - Valle del rodano
Type Of Wine:
Hermitage AOC
Year:
2016
Colour:
None
Dosage:
Secco
Capacity:
750 ml
