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Krug Vintage Brut 2004

A monumental Champagne in terms of elegance and stylistic rigor. The olfactory profile alternates between floral and citrus notes and hints of noble baked goods and extremely refined minerality. On the palate, it is dense, savory, and characterized by a masterful balance between the drive of Chardonnay and the structure of Pinot Noir. A display of style that celebrates the brightness of an unforgettable vintage.

€ 840.00

Krug Vintage Brut 2004

The Krug Vintage 2004 is a monumental work of balance and tension, a celebration of freshness following the opulence of 2003. In this vintage, the House has managed to capture the essence of a generous and mild season, crafting a Champagne that shines for its elegance and structural precision. On the nose, it is a concert of rare elegance: bright notes of fresh citrus, white pepper, and ginger blend with deep scents of brioche, acacia honey, toasted almond, and a mineral trail reminiscent of chalk and flint. On the palate, it is sumptuous in its verticality; the entry is straight, dominated by a dense yet incredibly lively texture that stretches towards a savory, endless finish with an interminable aromatic persistence, characterized by aristocratic citrus freshness.

TECHNICAL PROFILE

· Producer: Krug

· Origin: Francia

· Blend: Chardonnay, Pinot Noir, Meunier

· Denomination: Champagne AOC

· ABV: 12%

· Vintage: 2004

SERVING GUIDE

· Temperature: 6-8°C

· Glass: Flute o Tulipano

· Decanting: Not required 

· Cellaring: 2-10 years

· Body: Medium (★★★☆☆)

FOOD PAIRING

· Oysters, Caviar, Raw seafood, Fried food

Krug Champagne
Colour: Golden yellow
Food pairing: Oysters, Caviar, Raw seafood, Fried food
Rare: Yes
Dosage: Brut
Winery: Krug
Grape: Chardonnay, Pinot Noir, Meunier
Alcoholic grade: 12
Year: 2004
Type Of Wine: Champagne AOC
Capacity: 750 ml
Region: France - Champagne

Krug Vintage Brut 2004

The Krug Vintage 2004 is a monumental work of balance and tension, a celebration of freshness following the opulence of 2003. In this vintage, the House has managed to capture the essence of a generous and mild season, crafting a Champagne that shines for its elegance and structural precision. On the nose, it is a concert of rare elegance: bright notes of fresh citrus, white pepper, and ginger blend with deep scents of brioche, acacia honey, toasted almond, and a mineral trail reminiscent of chalk and flint. On the palate, it is sumptuous in its verticality; the entry is straight, dominated by a dense yet incredibly lively texture that stretches towards a savory, endless finish with an interminable aromatic persistence, characterized by aristocratic citrus freshness.

TECHNICAL PROFILE

· Producer: Krug

· Origin: Francia

· Blend: Chardonnay, Pinot Noir, Meunier

· Denomination: Champagne AOC

· ABV: 12%

· Vintage: 2004

SERVING GUIDE

· Temperature: 6-8°C

· Glass: Flute o Tulipano

· Decanting: Not required 

· Cellaring: 2-10 years

· Body: Medium (★★★☆☆)

FOOD PAIRING

· Oysters, Caviar, Raw seafood, Fried food

Rare: Yes
Grape: Chardonnay, Pinot Noir, Meunier
Food pairing: Oysters, Caviar, Raw seafood, Fried food
Alcoholic grade: 12
Winery: Krug
Region: France - Champagne
Type Of Wine: Champagne AOC
Year: 2004
Dosage: Brut
Capacity: 750 ml
Colour: Golden yellow
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