Marchesi Antinori Solaia 2012
Masterful balance. An enveloping and muscular Solaia that shines for its fruit ripeness and velvety texture, offering a deep, solid, and immensely satisfying drinking experience.
€ 621.00
Marchesi Antinori Solaia 2012
Softness and structure. The 2012 vintage reveals an intense sensory profile: black cherry, ripe plum, and wild berries blend with notes of milk chocolate, vanilla, and a balsamic touch of mint. On the palate, it is broad and round, with dense yet polished tannins that envelop the mouth in a long, warm, and spicy finish. TECHNICAL PROFILE · Producer: Marchesi Antinori · Origin: Italia · Blend: 75% Cabernet Sauvignon, 20% Sangiovese, 5% Cabernet Franc · Denomination:Toscana IGT · ABV:14.5% · Vintage: 2012 SERVICE GUIDE · Serving Suggestion: This wine expresses itself beautifully with about 1-2 hours of aeration. It is in a perfect "drinking window," but will continue to evolve positively for another 20 years. · Glass: Large Bordeaux-style glass. · Temperature: 18°C. FOOD PAIRINGS · Traditional Tuscan and international dishes: "Peposo" , duck breast with balsamic glaze, beef Wellington, or aged cheeses like Bra Duro.
Colour:
None
Food pairing:
Traditional Tuscan and international dishes: "Peposo" , duck breast with balsamic glaze, beef Wellington, or aged cheeses like Bra Duro
Rare:
Yes
Dosage:
Secco
Winery:
Marchesi Antinori
Grape:
75% Cabernet Sauvignon, 20% Sangiovese, 5% Cabernet Franc
Alcoholic grade:
14.5
Year:
2012
Type Of Wine:
Toscana IGT
Capacity:
750 ml
Region:
Italy - Tuscany
Marchesi Antinori Solaia 2012
Softness and structure. The 2012 vintage reveals an intense sensory profile: black cherry, ripe plum, and wild berries blend with notes of milk chocolate, vanilla, and a balsamic touch of mint. On the palate, it is broad and round, with dense yet polished tannins that envelop the mouth in a long, warm, and spicy finish. TECHNICAL PROFILE · Producer: Marchesi Antinori · Origin: Italia · Blend: 75% Cabernet Sauvignon, 20% Sangiovese, 5% Cabernet Franc · Denomination:Toscana IGT · ABV:14.5% · Vintage: 2012 SERVICE GUIDE · Serving Suggestion: This wine expresses itself beautifully with about 1-2 hours of aeration. It is in a perfect "drinking window," but will continue to evolve positively for another 20 years. · Glass: Large Bordeaux-style glass. · Temperature: 18°C. FOOD PAIRINGS · Traditional Tuscan and international dishes: "Peposo" , duck breast with balsamic glaze, beef Wellington, or aged cheeses like Bra Duro.
Rare:
Yes
Grape:
75% Cabernet Sauvignon, 20% Sangiovese, 5% Cabernet Franc
Food pairing:
Traditional Tuscan and international dishes: "Peposo" , duck breast with balsamic glaze, beef Wellington, or aged cheeses like Bra Duro
Alcoholic grade:
14.5
Winery:
Marchesi Antinori
Region:
Italy - Tuscany
Type Of Wine:
Toscana IGT
Year:
2012
Colour:
None
Dosage:
Secco
Capacity:
750 ml
