Montevertine Le Pergole Torte 2015
The masterpiece of a perfect vintage. A monumental wine that shines for its harmony, depth, and a tannic finesse that only the great Sangiovese from Radda can express.
Montevertine Le Pergole Torte 2015
Harmony and longevity. The 2015 is a luminous and complete vintage. On the nose, it explodes with notes of violet, morello cherry, and forest floor, while on the palate, it shows a solid yet silky structure, with a mineral freshness that promises a radiant evolution over the coming decades.
TECHNICAL PROFILE
· Producer: Montevertine
· Origin: Italia
· Blend: 100% Sangiovese
· Denomination: Toscana IGT
· ABV: 14%
· Vintage: 2015
SERVICE GUIDE
· Serving Suggestion: While already extraordinary, the 2015 is still on an upward curve. Decanting for at least 2 hours is recommended to allow the bouquet to open in all its complexity.
· Glass: Large Burgundy-style glass.
· Temperature: 18°C.
FOOD PAIRINGS
· Dishes of great structure and finesse: duck à l'orange, noble game, wood-grilled red meats, or cave-aged Pecorino cheeses.
Montevertine Le Pergole Torte 2015
Harmony and longevity. The 2015 is a luminous and complete vintage. On the nose, it explodes with notes of violet, morello cherry, and forest floor, while on the palate, it shows a solid yet silky structure, with a mineral freshness that promises a radiant evolution over the coming decades.
TECHNICAL PROFILE
· Producer: Montevertine
· Origin: Italia
· Blend: 100% Sangiovese
· Denomination: Toscana IGT
· ABV: 14%
· Vintage: 2015
SERVICE GUIDE
· Serving Suggestion: While already extraordinary, the 2015 is still on an upward curve. Decanting for at least 2 hours is recommended to allow the bouquet to open in all its complexity.
· Glass: Large Burgundy-style glass.
· Temperature: 18°C.
FOOD PAIRINGS
· Dishes of great structure and finesse: duck à l'orange, noble game, wood-grilled red meats, or cave-aged Pecorino cheeses.
