Montevertine Le Pergole Torte 2017
The noble essence of Sangiovese. An iconic and timeless wine, transforming the warmth of the 2017 vintage into a velvety, deep, and extraordinarily expressive texture.
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Montevertine Le Pergole Torte 2017
Elegance beyond the heat. Vinified in concrete and aged long-term in large oak casks, the 2017 reveals itself as surprisingly fresh, with ripe red fruit intertwining with notes of tobacco, dark spices, and damp earth.
TECHNICAL PROFILE
· Producer: Montevertine
· Origin: Italia
· Blend: 100% Sangiovese
· Denomination: Toscana IGT
· ABV: 14%
· Vintage: 2017
SERVICE GUIDE
· Serving Suggestion: Requires aeration to fully open up. It is recommended to uncork the bottle a few hours beforehand or use a wide decanter. It has an aging potential of over 20-30 years.
· Glass: Large glass (Burgundy style) to enhance its aromatic complexity.
· Temperature: 18°C.
FOOD PAIRINGS
· Top-tier traditional Tuscan dishes: Bistecca alla Fiorentina, Peposo dell'Impruneta, roasted pigeon, or great aged cheeses.
Montevertine Le Pergole Torte 2017
Elegance beyond the heat. Vinified in concrete and aged long-term in large oak casks, the 2017 reveals itself as surprisingly fresh, with ripe red fruit intertwining with notes of tobacco, dark spices, and damp earth.
TECHNICAL PROFILE
· Producer: Montevertine
· Origin: Italia
· Blend: 100% Sangiovese
· Denomination: Toscana IGT
· ABV: 14%
· Vintage: 2017
SERVICE GUIDE
· Serving Suggestion: Requires aeration to fully open up. It is recommended to uncork the bottle a few hours beforehand or use a wide decanter. It has an aging potential of over 20-30 years.
· Glass: Large glass (Burgundy style) to enhance its aromatic complexity.
· Temperature: 18°C.
FOOD PAIRINGS
· Top-tier traditional Tuscan dishes: Bistecca alla Fiorentina, Peposo dell'Impruneta, roasted pigeon, or great aged cheeses.
