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Nicolas Feuillatte Palmes d'Or Brut 1998 MG

A monumental Champagne in terms of charisma, opulence, and stylistic rigor. The olfactory profile alternates between notes of noble evolution (toasted aromas and dried fruit) and an extremely refined mineral persistence. On the palate, it is dense, savory, and characterized by a masterful balance between the fruitiness of Pinot Noir and the elegance of Chardonnay in Magnum format. A demonstration of style that represents the pinnacle of the collection.

€ 516.00

Nicolas Feuillatte Palmes d'Or Brut 1998 MG

The Palmes d'Or Brut 1998 by Nicolas Feuillatte, presented in the Magnum format, is a monumental work, the Maison's Cuvée de Prestige, which in this classic vintage reaches the peak of its tertiary expression. 1998 was a year of great balance, capable of producing Champagnes with an impressive structure and extraordinary longevity, especially when preserved in the large format. On the nose, it is a concert of rare elegance: clear notes of acacia honey, apricot tart, and dried figs blend with profound aromas of nougat, roasted coffee, undergrowth, and a mineral trail reminiscent of chalk dust and iodine. On the palate, it is sumptuous and three-dimensional;The entry is broad and creamy, dominated by a dense texture yet supported by a noble and still vibrant acidity, with perfectly integrated bubbles that extend towards a savory, endless finish with an interminable aromatic persistence, characterized by an aristocratic balsamic freshness.

TECHNICAL PROFILE

· Producer: Nicolas Feuillatte

· Origin: Francia

· Blend: Chardonnay, Pinot Noir, Meunier

· Denomination: Champagne AOC

· ABV: 12.5%

· Vintage: 1998

SERVING GUIDE

· Temperature: 6-8°C

· Glass: Flute o Tulipano

· Decanting: Not required

· Cellaring: 2-10 years

· Body: Medium (★★★☆☆)

FOOD PAIRING

· Oysters, Caviar, Raw seafood, Fried food

Nicolas Feuillatte Champagne
Type Of Wine: Champagne AOC
Grape: Chardonnay, Pinot Noir, Meunier
Colour: Golden yellow
Food pairing: Oysters, Caviar, Raw seafood, Fried food
Rare: Yes
Dosage: Brut
Winery: Nicolas Feuillatte
Alcoholic grade: 12.5
Year: 1998
Capacity: 1500 ml
Region: France - Champagne

Nicolas Feuillatte Palmes d'Or Brut 1998 MG

The Palmes d'Or Brut 1998 by Nicolas Feuillatte, presented in the Magnum format, is a monumental work, the Maison's Cuvée de Prestige, which in this classic vintage reaches the peak of its tertiary expression. 1998 was a year of great balance, capable of producing Champagnes with an impressive structure and extraordinary longevity, especially when preserved in the large format. On the nose, it is a concert of rare elegance: clear notes of acacia honey, apricot tart, and dried figs blend with profound aromas of nougat, roasted coffee, undergrowth, and a mineral trail reminiscent of chalk dust and iodine. On the palate, it is sumptuous and three-dimensional;The entry is broad and creamy, dominated by a dense texture yet supported by a noble and still vibrant acidity, with perfectly integrated bubbles that extend towards a savory, endless finish with an interminable aromatic persistence, characterized by an aristocratic balsamic freshness.

TECHNICAL PROFILE

· Producer: Nicolas Feuillatte

· Origin: Francia

· Blend: Chardonnay, Pinot Noir, Meunier

· Denomination: Champagne AOC

· ABV: 12.5%

· Vintage: 1998

SERVING GUIDE

· Temperature: 6-8°C

· Glass: Flute o Tulipano

· Decanting: Not required

· Cellaring: 2-10 years

· Body: Medium (★★★☆☆)

FOOD PAIRING

· Oysters, Caviar, Raw seafood, Fried food

Rare: Yes
Grape: Chardonnay, Pinot Noir, Meunier
Food pairing: Oysters, Caviar, Raw seafood, Fried food
Alcoholic grade: 12.5
Winery: Nicolas Feuillatte
Region: France - Champagne
Type Of Wine: Champagne AOC
Year: 1998
Dosage: Brut
Capacity: 1500 ml
Colour: Golden yellow
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