Pinot-Chevauchet Blanc de Noirs Vieilles Vignes Extra brut
A monumental Champagne for charisma, energy, and stylistic rigor. The olfactory profile alternates ripe red fruits with mineral and toasted notes of extreme refinement. On the palate, it is dense, savory, and characterized by a masterful balance between the wine character of the old vines and the verticality of the sip. A demonstration of style that represents the most authentic soul of Pierry.
Pinot-Chevauchet Blanc de Noirs Vieilles Vignes Extra brut
The Champagne Pinot-Chevauchet "Blanc de Noirs" Vieilles Vignes is a monumental work, a tribute to the expressive power of black grape varieties grown on chalky soils in Pierry. This Maison, which operates under sustainable viticulture, focuses entirely on longevity: the "Vieilles Vignes" is the result of yeast aging that defies time (often over 5 years), while maintaining an Extra Brut dosage that preserves its mineral soul. On the nose, it is a concert of rare elegance: clear notes of crisp red berries, mirabelle plums, and warm bread crust merge with deep aromas of toasted nuts, candied ginger, and a mineral trail that recalls chalk and flint. On the palate, it is broad and muscular; the entry is powerful, dominated by a dense yet incredibly agile body, with noble bubbles accompanying a savory structure, stretching towards an endless finish characterized by aristocratic balsamic freshness.
TECHNICAL PROFILE
· Producer: Pinot-Chevauchet
· Origin: Francia
· Blend: Chardonnay, Pinot Noir, Meunier
· Denomination: Champagne AOC
· ABV: 12%
SERVING GUIDE
· Temperature: 6-8°C
· Glass: Flute o Tulipano
· Decanting: Not required
· Cellaring: 2-10 years
· Body: Medium (★★★☆☆)
FOOD PAIRING
· Oysters, Caviar, Raw seafood, Fried food
Pinot-Chevauchet Blanc de Noirs Vieilles Vignes Extra brut
The Champagne Pinot-Chevauchet "Blanc de Noirs" Vieilles Vignes is a monumental work, a tribute to the expressive power of black grape varieties grown on chalky soils in Pierry. This Maison, which operates under sustainable viticulture, focuses entirely on longevity: the "Vieilles Vignes" is the result of yeast aging that defies time (often over 5 years), while maintaining an Extra Brut dosage that preserves its mineral soul. On the nose, it is a concert of rare elegance: clear notes of crisp red berries, mirabelle plums, and warm bread crust merge with deep aromas of toasted nuts, candied ginger, and a mineral trail that recalls chalk and flint. On the palate, it is broad and muscular; the entry is powerful, dominated by a dense yet incredibly agile body, with noble bubbles accompanying a savory structure, stretching towards an endless finish characterized by aristocratic balsamic freshness.
TECHNICAL PROFILE
· Producer: Pinot-Chevauchet
· Origin: Francia
· Blend: Chardonnay, Pinot Noir, Meunier
· Denomination: Champagne AOC
· ABV: 12%
SERVING GUIDE
· Temperature: 6-8°C
· Glass: Flute o Tulipano
· Decanting: Not required
· Cellaring: 2-10 years
· Body: Medium (★★★☆☆)
FOOD PAIRING
· Oysters, Caviar, Raw seafood, Fried food
