Ron 3 YO, Havana Club
The soul of the Cuban cocktail. An aged white rum that combines the lightness required for mixing with a distinctive aromatic character, featuring citrus and vanilla notes.
Ron 3 YO, Havana Club
Havana Club 3 Años is the result of a meticulous process overseen by the Maestros del Ron Cubano. The nose is intense, with a bouquet of fresh flowers, hints of smoke, citrus, vanilla, and dark chocolate. On the palate, it is pleasant, with an initial freshness that evolves into hints of vanilla and toasted oak. The finish is clean, round, and persistent, making it an irreplaceable ingredient behind every bar.
TECHNICAL PROFILE
· Producer:Havana Club
· Origin:Cuba
·Type:Aged White Rum
· Base:A blend of sugarcane aguardientes aged in white oak ex-bourbon barrels for at least 3 years. Post-aging, the rum is filtered to regain its clarity while retaining the body and aromas developed in the wood.
· Denomination: Cuba Ron
· ABV:40%
SERVING GUIDE
· Temperature:6-10°C (for cocktails) or room temperature for technical tasting
· Glass:Highball or Tumbler for cocktails; tasting glass for neat sipping
USES & COCKTAILS
· Mixology:The absolute standard for the Mojito and the classic Daiquiri. Its structure perfectly balances the lime's acidity and the sugar's sweetness without getting lost in the drink.
· Tasting:Though designed for mixing, its quality allows it to be enjoyed neat or on the rocks to catch nuances of oak and white chocolate.
· Food pairing:Exquisite with savory appetizers, grilled shellfish, or fish ceviche; its citric and dry verticality harmonizes with the flavors of the sea in a sumptuous balance.
Ron 3 YO, Havana Club
Havana Club 3 Años is the result of a meticulous process overseen by the Maestros del Ron Cubano. The nose is intense, with a bouquet of fresh flowers, hints of smoke, citrus, vanilla, and dark chocolate. On the palate, it is pleasant, with an initial freshness that evolves into hints of vanilla and toasted oak. The finish is clean, round, and persistent, making it an irreplaceable ingredient behind every bar.
TECHNICAL PROFILE
· Producer:Havana Club
· Origin:Cuba
·Type:Aged White Rum
· Base:A blend of sugarcane aguardientes aged in white oak ex-bourbon barrels for at least 3 years. Post-aging, the rum is filtered to regain its clarity while retaining the body and aromas developed in the wood.
· Denomination: Cuba Ron
· ABV:40%
SERVING GUIDE
· Temperature:6-10°C (for cocktails) or room temperature for technical tasting
· Glass:Highball or Tumbler for cocktails; tasting glass for neat sipping
USES & COCKTAILS
· Mixology:The absolute standard for the Mojito and the classic Daiquiri. Its structure perfectly balances the lime's acidity and the sugar's sweetness without getting lost in the drink.
· Tasting:Though designed for mixing, its quality allows it to be enjoyed neat or on the rocks to catch nuances of oak and white chocolate.
· Food pairing:Exquisite with savory appetizers, grilled shellfish, or fish ceviche; its citric and dry verticality harmonizes with the flavors of the sea in a sumptuous balance.
